Gala Gala
Crisp, lightly sweet bites made with a simple flour dough. An easy homemade snack to share with a cup of tea or tuck into an afternoon snack box.

Let’s make it
- 01
Take a medium size vessel, pour 1/2 glass of water and heat it for one minute.
- 02
Add 5 tablespoon sugar and 3 pinches salt in the boiling water, stir well until they dissolve completely. Turn off the stove and keep the hot water aside.
- 03
Take a medium size bowl, add one cup of maida into it and then add the hot water slowly and mix the flour to prepare dough just like chappathi dough.
- 04
Place a frying pan in the stove, add 1/2 liter cooking oil and heat the oil for 5 minutes.
- 05
Meanwhile make dough in to small spheres, prepare it like chappathi, as thin as possible.
- 06
Cut it into required shape using knife or cutter.
- 07
Put the pieces in heated oil, fry it on both sides in medium flame.
- 08
Wait till the colour becomes golden brown and take them out.
- 09
Tasty & crunchy Gala Gala is ready !
A note from our kitchen
Nice evening snack for kids.



Kitchen conversations (0)